St. Patrick’s Day – The Jewish Connection
Now before you all jump on me the classic “all special Christian days involved some kind of massacre or pogrom against the Jews” rant, just keep quiet and enjoy this little ditty I found here: http://tiny.cc/1ku9aw
Have you ever wondered why the Irish celebrate St. Patrick’s Day with a meal of Corned Beef and Cabbage? I mean, isn’t corned beef a stereotypically “Jewish” food?
I recently learned that we tribesmen actually did have something to do with the Irish tradition. Back in Ireland, St. Paddy’s had been celebrated with bacon and cabbage. But, when the Irish arrived in the New World, they found that bacon was expensive and hard to find. So they turned to their Jewish Lower East Side neighbors who introduced them to corned beef as an inexpensive, tasty alternative.
Leave it to us to show the newbies how to save a buck in NYC.
Okay… Now that I’m done being cute, y’all can begin calling me a hypocrite 😉
May the green beer you drink tomorrow be lichvod shabbat.